February 13, 2012

Meal Plan {2/13-2/19} Making Do...

Run ons & all by: Alisha Brundrett at 2:46 AM
So, as I have said in the past....I am great at making a plan.  It is the follow through that I struggle with....

Last week I made a wonderful meal plan, I had it all mapped out, wrote out my grocery list and then went to the store and blew all of my food money on crap.  That is really the only way I can explain it.  I came home with crap.  No meat, no eggs, not even the yeast I needed to make my dough....I did at least get toilet paper and milk.  Those two items were on my list.

I blame the children.  If they hadn't been with me then I wouldn't of spent all of my grocery money on crap.  Yes, the crap was editable food, but nothing to make an actual meal with unless you consider  Marshmallow Pebbles a meal.  You could eat them with a side of Danimal Crush Cups...

So this week, I have a few things left over from last week and I have sworn to NEVER go to the grocery store with my children again!!!


Monday (2/13): Beefy Mac  {Homemade GF Hamburger Helper}

Tuesday (2/14): {Crockpot} I Love My Husband Ribs w/ Mashed Tators and Veggies

Wednesday (2/15): Grilled Chicken w/ Yellow Rice and Salad

Thursday (2/16): {Crockpot} 15 Bean Soup w/ Sausage (from last week)

My new Fiesta Ware Bowls!!!!  I <3 Fiesta Ware!!
Friday (2/17): Chicken Spaghetti *Recipe to come (from last week)

Saturday (2/18): Pork Stir Fry {The Hubs is in Charge}

Sunday (2/19): Fajitas

Monday (2/20): Left Overs

Tuesday (2/21):  {Crockpot} Chicken Noodle Soup

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I link up every week at Organizing Junkie, because even before we started this Gluten Free way of life and I wrote out our meals on the backs of envelopes or kid's school work, I always visited her site for inspiration.

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2 comments:

  1. Totally understand the shopping with kiddos issue :) LOL Stopping by to say hi! Found your link up on MPM!
    Cindy
    http://vegetarianmamma.blogspot.com

    ReplyDelete
  2. @Cindy DG

    Thanks so much for visiting & leaving me a comment. I LOVE your site and am in the process of reading your recipes now!!

    ReplyDelete

Thank You very much for taking the time to leave me a comment. Hope that you have a wonderful day :)

Alisha

 

About my Recipes

We are a gluten free family. All of our main meals are Gluten Free. When posting a recipe, I do not think it is necessary for me to write out Gluten Free for each ingredient. It should be assumed.

I double check ALL labels and packaging before I purchase anything. If you are going to safely provide a GF environment for yourself or your family, double even triple checking each product must become a standard for you as well.

Also, when I am cooking a meal that I have 'created' or cook often, I do not measure. If you have any questions about exact amounts, please leave a comment and I will try my best to answer.

If I am posting a recipe that has gluten in it I will then explain that...I do still purchase a few gluten items for my son and husband's lunches and snacks. However, gluten recipes will be very very rare.
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